Friday's Feast: The Sequel Without Equal
Friday's Feast, 27 May 2005.
Be warned, I'm in a mood today. -Ed.
Appetizer What job would you definitely not want to have?
Side-show freak. Too many memories of high school.
Soup Oprah calls and wants you to appear on her show. What would that day's show be about?
Today's show: People Who Don't Watch Daytime TV and the Idiot Daytime TV Hosts Who Are Obsessed With Them.
Salad Name 3 vegetables that you eat on a regular basis.
1. Corn. I love corn, especially fresh corn on the cob. By the way, is corn actually a vegetable or a grain? I've never figured that one out.
2. Lettuce. I've been trying (off and on) to eat more salads.
3. Potatoes. Mostly of the fried variety, I'm sad to report. But I did have potatoes (along with yam, carrots, and red onions) with the roast I made last weekend. Crock Pots rule.
Main Course If you were commissioned to rename your hometown, what would you call it?
Enigma, Colorado. (Reason: Why does the town even exist? There's nothing there, and it's not on the way to anywhere. It's a mystery.)
Dessert If you had a personal assistant, what kind of tasks would you have them to do?
I'd love to have someone do all the paperwork that I have to do at the end of our weekly (now semi-weekly) training sessions. Actually, I could probably get someone to do most of it right now, but then I'd stress about whether it was done correctly. No, that's not a reflection on the people I work with. Much.
Be warned, I'm in a mood today. -Ed.
Appetizer What job would you definitely not want to have?
Side-show freak. Too many memories of high school.
Soup Oprah calls and wants you to appear on her show. What would that day's show be about?
Today's show: People Who Don't Watch Daytime TV and the Idiot Daytime TV Hosts Who Are Obsessed With Them.
Salad Name 3 vegetables that you eat on a regular basis.
1. Corn. I love corn, especially fresh corn on the cob. By the way, is corn actually a vegetable or a grain? I've never figured that one out.
2. Lettuce. I've been trying (off and on) to eat more salads.
3. Potatoes. Mostly of the fried variety, I'm sad to report. But I did have potatoes (along with yam, carrots, and red onions) with the roast I made last weekend. Crock Pots rule.
Main Course If you were commissioned to rename your hometown, what would you call it?
Enigma, Colorado. (Reason: Why does the town even exist? There's nothing there, and it's not on the way to anywhere. It's a mystery.)
Dessert If you had a personal assistant, what kind of tasks would you have them to do?
I'd love to have someone do all the paperwork that I have to do at the end of our weekly (now semi-weekly) training sessions. Actually, I could probably get someone to do most of it right now, but then I'd stress about whether it was done correctly. No, that's not a reflection on the people I work with. Much.
5 Comments:
I don't eat enough yams. Why do I always relegate them to the holiday season?
By dilliwag, At May 28, 2005 5:43 PM
Yams: the forgotten tuber.
By Michael, At May 28, 2005 7:50 PM
That's a great name for a recipe book!
By dilliwag, At May 29, 2005 12:41 AM
True. If I'd actually been thinking about such a thing, I probably would have come up with something lame like "I Yam What I Yam And That's All What I Yam".
By Michael, At May 29, 2005 6:20 AM
::groans::
By dilliwag, At May 29, 2005 8:23 AM
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